Here’s a spicy appetizer to serve at your Cinco de Mayo party this spring. It’s a blend of tender shrimp, spicy jalapeño peppers and tangy Corona Extra. Serve it up in a martini glass to make it extra sexy!
Food & Drink July 19, 2017 8:00 am
Chicago loves hot dogs, but do they love Heinz? The ketchup brand would historically say no, and most Chicagoans would agree. Yet, (…)