Red, Ripe & Blue Ribbon

Red, Ripe & Blue Ribbon

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Red, Ripe & Blue Ribbon

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Home-grown tomatoes. Every juicy bite says ‘summer.’

Some like them red with a sprinkle of salt, some prefer yellow ones in a tossed summer salad, and some dig the unique flavor of fried green tomatoes. But nearly everyone agrees there’s no better time to enjoy fresh tomatoes than summertime.

Look for the Fresh from Florida logo when shopping!

With the season’s window soon to close, The Food Channel chefs would like to offer up some of our favorite fresh-tomato-based recipes.


Cheesy Stuffed Tomatoes


Roasted Tomato, Basil and Feta Pasta


Red, White & Blue Nachos


Classic California Cobb Salad

 

Sponsored by the Florida Department of Agriculture. Follow them on Facebook and Twitter for even more great ideas!

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