Cari Martens

Chef Host of The Food Channel's :90 Seconds In The Kitchen


The Latest


Mid to late summer when the peaches are in season it’s time to make icy-cold peach sweet tea! For this Southern sweet tea recipe, we used (…)


This cool yet hearty gazpacho makes for an elegant summer “cocktail” when served in goblets or champagne flutes.


Watch as Chef Cari with The Food Channel walks you through this recipe for Gazpacho. When you’ve got an abundance of vegetables (…)