Jim Bailey

The Yankee Chef


The Latest


I probably should call this Spicy Breakfast Sausage on one hand, but on the other, I believe that all breakfast sausage should have the (…)


I remember these spiced apple rings as a child, with my parents using 1 slice placed on top of a little lettuce as garnish for entrees at (…)


Not too spicy, not too mild! The sweet taste of pumpkin works well to tone down any heat, but if it is the heat that you desire, simply (…)


These remarkable cookies are a little crispier than what you are used to in stores but none-the-less deliciously exact in flavor. If you (…)


A surprisingly great breakfast, lunch or dinner, this recipe is only as spicy as you want it to be! This meal is so cheesy, so smoky and so (…)