The champagne cocktail—simple, yet elegant. A delightful special occasion drink.
Why Try? Makes a special drink even more special.
- 4 to 5 ounces champagne
- 1 sugar cube
- 3 dashes bitters
- Splash of cognac
- 1 Coat sugar cube with 3 dashes Angostura bitters. Place sugar cube in bottom of champagne flute.
- 2 Pour an ounce of Champagne over the sugar cube; wait for most of the bubbles to subside. Continue to fill the flute with Champagne until glass is almost full.
- 3 Top with a splash of cognac.