Serve these ice cubes, infused with dill and mint leaves, with sparkling water for the ultimate refresher.
Makes 20 ice cubes
Recipe courtesy of McCormick®
- 2 1/2 cups water
- 1/2 teaspoon McCormick® Dill Weed
- 20 small mint leaves
- 1 Mix water and dill. Place a mint leaf in each ice cube section of ice cube tray. Pour water mixture into ice cube tray. Freeze overnight or until frozen.
- 2 Serve with sparkling water and a squeeze of lemon.