Dark Extra Stout Beer Battered Onion Rings

Dark Extra Stout Beer Battered Onion Rings

Dark Extra Stout Beer Battered Onion Rings

Prep Time

15 minutes

Cook Time

10 minutes

Serves

2 people

Golden crispy homemade onion rings—these are really worth the extra effort! This recipe features fresh-cut slices of sweet Vidalia onion dipped in a hearty buttermilk and Irish beer batter, served fresh-fried crunchy and delicious seasoned with salt and garlic pepper.

Why try: Did we say golden crispy homemade onion rings?

Ingredients

  • 2 large Vidalia onions, peeled, cut into 1/2-inch thick slices
  • 2 cups buttermilk
  • 2 cups flour, divided
  • 1 teaspoon California-style garlic pepper seasoning
  • 1 teaspoon kosher salt
  • 1 (12 oz.) bottle Dark Extra Stout Beer
  • 4 cups canola oil

Preparation

  • 1 Separate sliced onions into rings, transfer to bowl and cover with buttermilk.
  • 2 Combine 1 cup flour, garlic pepper and salt in bowl and stir to blend.
  • 3 Combine 1 cup flour and beer in bowl and whisk to blend.
  • 4 Heat oil in deep heavy pan or deep fryer to 350°F.
  • 5 Working in small batches; remove onions from buttermilk and drain. Dredge in seasoned flour; shake excess. Dip in beer batter; drain excess.
  • 6 Carefully lower onion rings, one at a time, into hot oil (do not overcrowd) and deep fry until golden brown, turning several times during frying with tongs. Remove from oil and drain on paper towels.
  • 7 Repeat process with remaining onion rings.
  • 8 Season with salt, if desired. Serve hot.

More

2d

So here it is in all its glory… our most talked about, sought after and begged for recipes. We love these served in mint julep cups (…)

2d

Many times our clients give us recipes that they want us to prepare and serve at their events. Most of them are family recipes that have (…)

2d

All I can do here is issue a warning: Get ready for an amazing, tasty, and addictive treat—and only eat these if you’re with someone who (…)

2d

One thing is true about nachos: If you serve them, I will eat them. Adding in a hefty amount of smoked brisket and plenty of Monterey Jack (…)

2d

All I have to do is take one sniff of a glass of bourbon and I’m transported to a cool, fall day in Starkville at Davis Wade Stadium. I (…)

More TFC