Guinness Onion Rings

Guinness Onion Rings

Prep Time

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Cook Time

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Serves

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Looking for party food ideas? Serve something spectacular for Super Bowl Sunday with one of Bar Novo’s unique and yummy snacks. These crunchy Guinness Onion Rings are a cut above the usual.

Recipe courtesy of BarNovo.

Ingredients

  • 2 large Spanish Onions, cut into 1/2 inch thick rings
  • 1 1/2 cup Rice Flour, plus more for dredging
  • 1 tablespoon baking powder
  • 1 tablespoon baking soda
  • (You can use a pre-packaged Tempura Flour as opposed to the previous 3 Ingredients)
  • 1/4 cup onion powder
  • 1 large Egg
  • 1 tablespoon Dijon
  • 1 teaspoon Worcestershire Sauce
  • 1 cup Guinness Beer (Use enough until you get a pancake batter consistency)
  • 1 tablespoon Kosher Salt
  • 1 teaspoon ground black pepper
  • CHIPOTLE MAYO: 2 cups mayonnaise
  • 1 small can chipotle peppers with Adobo
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup lime juice
  • 1/4 cup olive oil
  • 1 tablespoon kosher salt
  • 1/2 teaspoon ground black pepper

Preparation

  • 1 CHIPOTLE MAYO: Blend peppers, oil, and lime juice in a blender until smooth. Fold mixture into mayo with cilantro. Season with the salt and pepper. Refrigerate for 1 hour before using.
  • 2 Heat frying oil to 350ºF. To make the batter, sift all the dry ingredients in a bowl together and make a well in the middle. In a separate bowl, whisk the wet ingredients together. Add the liquid to the well. Slowly whisk the ingredients together to a smooth consistency.
  • 3 Season the reserved flour with salt and pepper. Dredge the onion rings in the flour then dip in the batter. Drop in a 350ºF fryer and fry both sides until golden brown and crispy. Serve with the Chipotle Mayo as a dipping sauce.

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