Italian Style Sauce

Italian Style Sauce

Prep Time

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Cook Time

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Serves

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This sauce recipe is from The Culinary Institute of America Grilling cookbook. It goes great with the Mixed Grill of Garden Vegetables recipe, also from the CIA Grilling cookbook.

Ingredients

  • 2 cups flat-leaf parsley, roughly chopped
  • 1/4 cup olive oil
  • 1 tablespoon Parmesan cheese, grated
  • 1 tablespoon lemon juice
  • 3/4 teaspoon garlic, minced
  • 3/4 teaspoon salt
  • 1/4 teaspoon ground black pepper

Preparation

  • 1 Combine all the ingredients. Serve with grilled vegetables. The sauce is ready to serve immediately or it can be stored in the refrigerator for up to 2 days.

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