Spinach Salad with Strawberries and Walnuts

Spinach Salad with Strawberries and Walnuts

Prep Time

5 minutes

Cook Time



6 people

Three Superfoods, walnuts, strawberries and spinach, team up to create a fresh-from-the-garden flavor when you want to welcome spring with a nutritious lunch or side salad.

Why Try? Just assemble and enjoy – recipes don’t get any easier than this!

Use your favorite balsamic vinaigrette or try a strawberry vinaigrette that you can find in most grocery stores.


  • 1 6-ounce bag fresh spinach, (about 4 cups) thick stems removed
  • 1 pint strawberries, ends trimmed and quartered
  • 1 cup walnuts, toasted and coarsely chopped
  • 1/4 large red onion, thinly sliced
  • 1/4 cup balsamic vinaigrette


  • 1 Empty bag of spinach into a large serving bowl.
  • 2 Add in strawberries, walnuts, and red onion.
  • 3 Pour over balsamic vinaigrette and toss to coat. Serve immediately.


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