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Beyond The Plate Series
 

Articles



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Something to Be Thankful For: Lower Grocery Prices

Filed Under: Hot & Cool Trends from CultureWaves®

This Thanksgiving, grocery shoppers are finding bargains to be grateful for, with many food marketers offering up cheaper eats as the holiday approaches.

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Butterball Turkey Talk Line Lady Answers Your Questions

Filed Under: Video

Thanksgiving is right around the corner and some of you may be starting to freak out about your turkey. Have no fear, the Butterball Turkey talk line is here! We spoke with Carol who’s been answering frantic “turkey calls” for 25 years.

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Holiday Food Safety

Filed Under: Food News, Tips & Techniques

It’s almost Thanksgiving day, and you are planning the menu, picking up some early items, and wondering when exactly to unthaw that turkey! We have tracked down some places where you can go to get help.

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Fighting Germs on Grocery Cart Handles

Filed Under: Hot & Cool Trends from CultureWaves®

With the swine flu pandemic and seasonal influenza season in full flower, many of us are extra cautious about touching certain surfaces in public places—such as door handles and stair railings.

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Quick Tips for a Greener Thanksgiving

Filed Under: Tips & Techniques

Mother Earth has given us much to be thankful for, and one great way to thank her is to plan a Thanksgiving celebration that honors nature’s bounty. Here are some tips for those looking to make their Turkey Day feast a green one.

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Best Thanksgiving Ever

Filed Under: Recipe Favorites, Entertaining Ideas

We know that sounds like a tall order, but we’re really going to do all we can to make this turkey day your best ever. For many of us here at The Food Channel, it’s our favorite of all holidays—well, we are foodies, after all.

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Swiss Family Recipes

Filed Under: Food News

Kate Schandl and Adrian Sigrist run the Alpenhorn Gasthaus in historical Hermann, Mo., in the heart of Missouri wine country. The food they serve is truly amazing. “When Adrian announces the meal, your mouth is already starting to party," says one guest.

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Turkeys & Presidential Pardons

Filed Under: Food News

Each year since 1947, shortly before Thanksgiving, the National Turkey Federation and the Poultry and Egg National Board have presented a turkey to the President in a White House ceremony. Contrary to popular belief, the birds haven’t always been pardoned.

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Where will we go next?

Filed Under: Video

Where will we go next you ask? Well, watch our little clip and you might find out!

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The Legend of Monkey-Picked Tea

Filed Under: Hot & Cool Trends from CultureWaves®

In the category of special or unusual products, this one is pretty unusual. Monkey Picked Tea. Doesn’t sound that appetizing right off the bat, does it? Until you hear the legend.