NRA 2013: Port-A-Cool

NRA 2013: Port-A-Cool

Patio too hot for guests to sit outside? Forget wishing for cloud cover or moving inside when the Port-A-Cool can lower the ambient temperature by 30-degrees. The company showed off its new Cyclone at the National Restaurant Association Show in Chicago.

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Maple flavoring is hotter than ever this year. These Maple Eclairs are made with a rich organic-bourbon barrel-aged maple syrup, which (…)

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October 13, 2017 3:13 pm ·

A spooky twist on a fall favorite, this Black Lagoon Sangria is equally tangy and sweet, thanks to raspberries, blackberries, (…)

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October 13, 2017 2:13 pm ·

This Halloween twist on the classic deviled egg has a little kick to it thanks to the addition of hot sauce instead of traditional mustard. (…)

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October 13, 2017 1:13 pm ·

Remember how exciting Halloween night was as a kid? Putting on your costume, eating sloppy joe sandwiches your mom made, and then heading (…)

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October 13, 2017 12:13 pm ·

Candy Corn is one of those controversial nostalgic candies with two sides fighting for the win; is candy corn good or bad?! We say good, (…)

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October 13, 2017 11:13 am ·

These Pizza Mummy Sticks help keep things under wraps! Serve these spooky and delicious pizza mummy sticks, complete with a homemade (…)

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October 13, 2017 10:13 am ·

1980s Retro Halloween is more enjoyable when everyone gets in on the fun. These Mini Cheeseball Bats are a perfectly spooky Halloween party (…)

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October 13, 2017 9:13 am ·

These deliciously decadent chocolate and butterscotch Witches’ Broom Sticks are a great food craft for Halloween! Easy to make, with (…)

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