Chris Hanmer

Chris Hanmer

The Food Channel crew has the opportunity to meet chefs in a variety of locations—trade shows, exhibitions, and in their own restaurants and kitchens. We always love the stories of how they became a chef, so began collecting them in this Series we call “Path to a Chef.” In this episode, we sat down with Chris Hanmer with The School of Pastry Design.

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21hr

This delightful Autumn comfort food hails from New England itself! Below is a great example of how to honor the fantastic Asian pear (…)

2d

Made with all of your favorite flavors of fall, this adult Halloween beverage is made with a dark rum, pumpkin puree, ginger and black (…)

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