Keegan Gerhard

Keegan Gerhard

 The Food Channel crew has the opportunity to meet chefs in a variety of locations—trade shows, exhibitions, and in their own restaurants and kitchens. We always love the stories of how they became a chef, so began collecting them in this Series we call “Path to a Chef.” In this episode, we sat down with pastry chef, Keegan Gerhard of D Bar Desserts in Denver, Colorado.

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6hr

Such a simple recipe that is almost custard-like, this super creamy flan is an all-time favorite not only because of the flavor but (…)

1d

This delightful Autumn comfort food hails from New England itself! Below is a great example of how to honor the fantastic Asian pear (…)

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