Lance Mellenbruch

RecipesDecember 9, 2017 7:50 pm

Costa Rican Banana Bread

My memories of Costa Rica are not only of the vibrant landscapes, lush rainforests and the gracious residents of this heavenly paradise, but (…)

ShowsJune 21, 2015 6:19 pm

Spill: The Soy Edition

Ever wonder what goes into the making of a web documentary? Here’s a look behind the scenes at the shoot The Food Channel did in (…)

ShowsDecember 8, 2014 12:38 pm

Wollensky's Grill

Here’s a quick look at the launch of a new concept in food mecca Chicago. Wollenky’s Grill, on the river.

ShowsOctober 13, 2014 11:47 am

Volpi Foods: The Tradition Lives On

The heritage and traditions of the Romans from 2500 years ago are alive and well in St. Louis, MO at Volpi Foods. Find out more about (…)

ShowsJuly 2, 2014 11:42 am

Smith & Wollensky / Prime preparing shipment

ShowsJune 30, 2014 11:53 am

Smith and Wollensky / Prime Foods preparing shipment

ShowsMay 9, 2014 2:09 pm

National Moscato Day

Looking for a fun way to celebrate National Moscato Day on May 9, 2014? See what came across Chef Cari’s desk and build your own (…)

ShowsMay 5, 2014 11:33 am

The Perfect Pan

ShowsFebruary 5, 2014 12:37 pm

2014 Dessert Trends

This is The Food Channel’s annual Dessert Trends report for 2014, spelling out the latest trends in sweets, treats, and fun food for (…)

ShowsFebruary 5, 2014 12:37 pm

Spill: 2014 Dessert Trends

Join us for a new episode as we Spill out what we know about food–in this case, desserts! And check out all of the recipes for the trends (…)