White Chocolate Tartlets

If you’re looking for a beautiful and easy party dessert, these poppable tartlets are a showstopper that delivers on taste and appearance.

White Chocolate Tartlets

Prep Time

15 minutes

Cook Time

5 minutes

Serves

-  

If you’re looking for a beautiful and easy party dessert, these poppable tartlets are a showstopper that delivers on taste and appearance.

For the full list of recipes in this A Heavenly Christmas-inspired buffet series, click here and find the links at the end of that story.

Ingredients

  • 1 (12 ounce) bag white chocolate chips
  • 1 pound mascarpone cheese
  • 3 packs (15 in a pack) mini tartlets
  • 2 cups fresh raspberries

Preparation

  • 1 Preheat oven and bake tartlet shells according to package instructions.
  • 2 Set aside to cool when done.
  • 3 Combine mascarpone cheese with ¾ of the bag of white chocolate chips, melt in a double boiler and melt over medium heat until creamy, about five minutes.
  • 4 Allow the mixture to cool and put in a piping bag.
  • 5 Generously pipe the cheese and chocolate mixture into the tartlets.
  • 6 Garnish each with a single raspberry.
  • 7 Take the remaining white chocolate chips and melt them, then use a spoon to drizzle the melted white chocolate over the completed tarts if desired.

More

27m

Cranberries, and their incredibly crisp, crimson color, have long been an attractive way to dress up our holiday table but, contrary to what (…)

29m

Cranberry Brie Bites are so simple and yet, so beautiful for your Thanksgiving table. Made with wonton wrappers filled with brie, (…)

16hr

This Grilled Squash recipe features Allspice. The flavor of allspice is easily replicated by simply mixing together equal amounts of ground (…)

More TFC