The holidays are a wonderful time for tradition and comfort, but when it comes to the comfort food, how much is too much?

Cut corners where you can when it comes to calorie-intake this holiday season, but lose no flavor, with this Lightened Up Green Bean Casserole. Made with two types of fresh mushrooms, French green beans, and fresh bacon—your family is going to love it.

Ready to make it? Click here for the full recipe.