Three Homemade Dressings and Dips For Veggies
Three Homemade Dressings and Dips For Veggies
By Roni Proter |
October 23, 2017 1:00 pm
Homemade dressing and dips are always better than store-bought, you get to use your own fresh herbs and spices, and you know exactly what’s in them.
In this video, learn how to make a Classic Ranch dip, Green Goddess Dip, and a Lemony-Herb Vinaigrette. It’s easy to get your kids to eat their greens with these delicious DIY dips.
For more Quick Tips by Dinner Reinvented, click here!
Roni Proter
Award winning Food and Lifestyle expert Roni Proter, host of Dinner Reinvented, has more than a decade of national and top market television experience, both in front of the camera and behind. She is a regular contributor for AOL and WFAA’s Good Morning Texas. Roni created Dinner Reinvented when she discovered the challenges of cooking dinner as a busy working Mother. She shows simple solutions, beginning with easy and healthful meals one night and often ‘reinventing’ the leftovers to create another fresh, affordable meal the following evening.
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