Visit Blackwood BBQ to try Chicago's Best

Visit Blackwood BBQ to try Chicago's Best

Blackwood BBQ in Chicago uses only the finest ingredients, including pasture-raised brisket that is slow-smoked for 15 hours, pork with no added hormones and chicken sourced from familiar farms.

Follow along with Kelly Rizzo as she sits down with Executive Chef and Pitmaster, Dylan Lipe, to create a signature and secret menu item, The Chopped Brisket Chili-Mac Stack!

To see more videos from Kelly Rizzo, click here!

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