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12 Dec 13

It’s a taste of Europe in the Midwest. Elle’s Patisserie in Springfield, MO is famous for its truffles, and owner Elle Feldman is (…)

06 Dec 13

The Aviary Cafe is bringing a taste of Europe to diners in Springfield, Missouri. Chef John Allen uses classic French cooking (…)

05 Dec 13

The Luck o’ the Irish has found its way to St. Paul, Minnesota. Belly up to the bar at The Liffey with Food Channel’s Joy Robertson for some (…)

26 Nov 13

Gourmet Latin food is fresh, spicy and delicious at Rubamba in New Haven, CT. Chef Neil Fuentes takes us inside.

25 Nov 13

Doughnuts are reaching a “hole” new level in Chicago. Glazed and Infused is delivering flavors like Maple Bacon, Crunchy PB&J and (…)

25 Nov 13

When you think of amusement park food, you may think corn dogs and funnel cakes. You can get much more–and it’s all homemade–at Silver (…)