Joy Robertson travels to the historic district of Red Hook, Brooklyn to meet with Jack from Brooklyn. Not only is it his name, but it’s also the name of his unique spirits company that creates what he says is the only commercially available sorrel in the world. Sorrel is a traditional Caribbean drink that is a unique blend of herbs and spices mixed with alcohol that creates a one of a kind flavor.
How To March 20, 2018 11:14 am
Food Channel Finds is our way of bringing information and opinion on some of the latest products to hit the market! These might (…)
RecipesMarch 16, 2018 2:13 pm
A Lemon-Braised Lamb Shank served over a deliciously creamy bed of Lemon-Spinach Fettuccini. This Spring-inspired dinner is bursting with (…)