The Food Channel: On Location

ShowsDecember 11, 2018 6:03 pm

Meet The Chefs: Anton Abrezov—Alchemy Meets Magic

First, it’s the smile. Then the passion. But when you get to the food, well, if you weren’t hooked on Chef Anton Abrezov before, you (…)

ShowsNovember 18, 2018 10:19 pm

On Location: Brightwater, A Center For The Study Of Food

Don’t expect an ordinary culinary school There’s a place in Northwest Arkansas that’s changing the model for culinary training. If (…)

ShowsOctober 23, 2018 6:21 pm

On Location: Women Chefs And Restaurateurs

“We’ve had a pretty heavy last year as women, have we not?” With those words, Kristen Lee-Charlson, Executive Director of Women Chefs (…)

ShowsOctober 22, 2018 5:02 pm

A Life Well Fed...Our Interlude with Crescent Dragonwagon

She’s written 50 books, about one-third of them cookbooks. That’s just the start of the “wow” factor when talking with Crescent (…)

ShowsSeptember 26, 2018 9:43 am

On Location: Fayetteville Roots Festival

We recently had the pleasure of going on location to cover The Fayetteville Roots Festival, a five-day extravaganza that brings (…)