26 May 11
Food & Drink May 26, 2011 5:00 am
Pork With a Bit of Pink Is Perfectly Fine
The USDA’s Food Safety and Inspection Service announced this week that it has lowered its recommended minimum cooking temperature (…)
can my pork be pink The USDA’s Food Safety and Inspection Service announced this week that it has lowered its recommended minimum cooking temperature (…)
