Berry Kale Quinoa Salad Recipe

Berry Kale Quinoa Salad Recipe

Prep Time

2 minutes

Cook Time

15 minutes

Serves

1 people

Lunches that taste good and are good for you seem impossible to find. Well, if that’s the case for you, you’ll love this recipe.

Quinoa, kale, fresh strawberries, bacon and a homemade dressing make this salad the perfect balance of nutritious, salty and sweet!

Want to see how it’s done? Click here to see the how-to video.

Ingredients

  • 3/4 cup prepared quinoa
  • 1 cup hand-torn kale
  • 1/2 cup strawberries, sliced
  • 2 tablespoons bacon, pan-grilled + chopped
  • 1 tablespoon extra virgin olive oil
  • 1/4 tablespoon dijon mustard
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon chili powder

Preparation

  • 1 Prepare the quinoa according to the package instructions.
  • 2 Meanwhile, pan-grill the bacon over medium heat for 2 minutes/side, set aside. I like to blot it with a paper towel to remove excess grease.
  • 3 In a small bowl, mix together the olive oil, mustard, vinegar, + chili powder, set aside.
  • 4 Place the kale on a plate with the strawberries, + bacon, then top with the dressing + enjoy!

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