Recipe Courtesy of Cooking.com.
You don’t have to be Jewish to enjoy this loaf of fragrant, tender, slightly sweet bread. It makes perfect French toast.
Nutrition Facts
Makes 1 loaf
Facts per Serving
Calories: 134 Fat, Total: 4g Carbohydrates, Total: 20g
Cholesterol: 40mg Sodium: 220mg Protein: 4g
Fiber: 1g % Cal. from Fat: 27% % Cal. from Carbs: 60%
Product Recommendation
