Made with fresh lemons, this luscious curd is delicious spread on homemade scones.
Recipe courtesy of Williams-Sonoma
Adapted from Williams-Sonoma Collection Series, Bread, by Beth Hensperger (Simon & Schuster, 2002).
Made with fresh lemons, this luscious curd is delicious spread on homemade scones.
Recipe courtesy of Williams-Sonoma
Adapted from Williams-Sonoma Collection Series, Bread, by Beth Hensperger (Simon & Schuster, 2002).