SPAM and Jam Layered Sandwich

SPAM and Jam Layered Sandwich

Prep Time

 

Cook Time

35 minutes

Serves

 
SPAM and Jam Layered Sandwich

Here’s the SPAM® version of the classic Monte Cristo sandwich. It’s worth a try!

This recipe courtesy of SPAM®.

Ingredients

  • 1 can (8-ounce) reduced fat refrigerated crescent dinner rolls
  • 1 can (12-ounce) SPAM® Oven Roasted Turkey , thinly sliced
  • 4 slices Colby cheese
  • 4 slices Swiss cheese
  • 1/3 cup raspberry preserves
  • 1/2 cup light mayonnaise
  • 1/4 cup Dijon mustard
  • 2 tablespoons maple syrup
  • 1/2 teaspoon Creole seasoning

Preparation

  • 1 Heat oven to 375ºF.
  • 2 Separate dough into 4 rectangles. Place each rectangle crosswise on 1 large or 2 small ungreased cookie sheets. Firmly press perforations to seal. Rectangles should not touch when baking. Bake 8 to 12 minutes or until cooked through and golden brown. Cool on pans for 5 minutes.
  • 3 Top one crust with half of the sliced SPAM® and Colby cheese. Place second crust on top of the cheese. Top evenly with the other half of SPAM® and Swiss cheese. Place third crust on top of the cheese; spread evenly with the raspberry perserves. Top with the fourth crust. Return layered sandwich to the oven and heat for 15 minutes or until filling is hot. Let stand 5 minutes before slicing.
  • 4 Top one crust with half of the sliced SPAM® and Colby cheese. Place second crust on top of the cheese. Top evenly with the other half of SPAM® and Swiss cheese. Place third crust on top of the cheese; spread evenly with the raspberry perserves. Top with the fourth crust. Return layered sandwich to the oven and heat for 15 minutes or until filling is hot. Let stand 5 minutes before slicing.
  • 5 Meanwhile, in small bowl, stir together the mayonnasie, mustard, maple syrup and creole seasoning. Sprinkle sandwich with powdered sugar, if desired, and slice into 1-inch pieces. Serve with dipping sauce.
  • 6 Tip: Classic SPAM® may be used in place of the SPAM® Oven Roasted Turkey or in combination.

More

1d

Hello, Dolly, indeed. Today is country legend Dolly Parton’s birthday. The music icon was born in Sevier County, Tennessee and, (…)

2d

Jambalaya is a staple dish in the South, but we bet you’ve never heard of it Italian-style! In this recipe, Chef Ace Champion combines (…)

More TFC