Burger Recipes

Bacon Avocado Burger with Jalapeño Goat Cheese

Merguez is a type of spicy mutton popular in the Maghrebi cuisine of northwestern Africa. The American lamb in this recipe is spiced with garlic, cilantro, red wine vinegar, paprika, cumin, coriander, salt, cayenne pepper and ground cinnamon, making a sweet, yet spicy patty.

Merguez Lamb Burgers

"This is where it all began: Beetle House�s very first recipe. I wanted to make a burger with a lot of different parts, just like Edward Scissorhands. After some experimenting, Edward Burger Hands was born. Th�is burger is absolutely overflowing with seven layers, and the only way we could figure out how to keep it closed was to shove a pair of scissors right through it. Edward is always an inspiration!"

Edward Burger Hands

A gourmet garlic burger made with extravaGONZO extra virgin olive oil as an ingredient in the burger, giving it a distinct, upscale flavor. The burger is served on a Kaiser roll bun.

Roasted Garlic Burgers

Many recipes use a dozen ingredients for a jerk sauce, but there is simply no need. I think you're going to truly love this Salisbury Jerky Burger and not just because of the jerk taste, but because we add a little "salisbury" flavor to it.

Salisbury Jerky Burgers

Making Memorial Day Memories