Do you love Egg Nog? If you do, you’ll love this Holiday Recipe!
Created by Fell Stone Manor’s Executive Chef, Becky Geisel, Becky has created a holiday twist on the first meal of the day. This tasty Christmas breakfast featuring everyone’s favorite Holiday drink is the perfect meal after a fun morning of opening gifts.
Simple ingredients found in almost everyone’s kitchen and extremely easy to make, you might just whip it up after the Holiday too! I know I will, Shhh…
This recipe is courtesy of Becky Geisel.