We will prepare a sun-dried tomato focaccia; we’ll make the dough with eggs, baking powder, and vanilla, and separately, we’ll cut tomatoes in half and roast them, finally incorporating them into the dough before baking.
We will prepare a sun-dried tomato focaccia; we’ll make the dough with eggs, baking powder, and vanilla, and separately, we’ll cut tomatoes in half and roast them, finally incorporating them into the dough before baking.