Some people will try anything to look good! It’s a drink made with pig placenta, which is touted to be regenerative in terms of beauty.
It’s part of a trend toward FOSHU (Food for a Specific Health Use) foods and drinks. We see it a lot in Japan, and have featured on this site many of the new beverages developed in that county. Consumers who want function along with their food may like this one – the new zero-calorie Placenta 10000 jelly drink.
It’s said to smell and taste like peaches, with benefits for both beauty and diet.
You go first.
Have you seen an innovative product that will make our food lives more fun in the future? Let us know at Editor.