Food Channel Chief Culinary Officer Judy Sipe was a guest on the Vicky and Jen podcast this week, sharing some of the secrets of professional food styling as well as tips on plating and garnishing to make foods look beautiful.

Judy was interviewed in the duo’s Ask-a-Chef segment, offering ideas on presenting foods with visual flair for everyday and special days, such as chocolate-coated glasses, shaving cheese and grill marks that please. Judy talks with Vicky and Jen about changes in food styling that have occurred over the years and offers opinions on Martha Stewart, special kitchen tools, frosting figure-eights and much more.

Vickyandjen.com is a family resource website and podcast show dedicated to making life simple to help people enjoy thing that really matter. On the podcast What Really Matters, Vicky and Jen talk candidly about current family topics, interviewing guests from chefs to professional organizers, best-selling authors to doctors, and television personalities to parenting experts.

You can listen to any podcast directly from the website or iTunes anytime. Click here to link to the website, where you can connect to the podcast and ‘Listen Now’ to the interview with Judy.