“Our mission is for everyone to have the same experience we had when we first tasted it – a creamy and silky revelation, with intense and luxurious chocolate flavor. If you love chocolate, we think you’ll be amazed at just how good fudge can be.”
That’s their story, and we’re here to back it up. John Kelson and Kelly Green are the innovators behind this product (thus, John Kelly), which puts chocolate on a new playing field even for us. Each bar has a distinctive marking to identify the 14 flavors—12 core, plus two with salts. Hint: it’s fudge inside, not ganache.
This is a product found at the Winter Fancy Food Show sponsored by the National Association for the Specialty Food Trade, Inc. Look for more new products uncovered by The Food Channel!
John Kelly Chocolates are not currently available in our Marketplace, but check their website for ordering information.
Here is the link to Episode 7.
Check out our previous episodes as well!
