Reviews

The Eat Like You Give A Fork Cookbook features Chef Mereya Ibrahim with more than 80 recipes to help you eat healthier every day and avoid the dreaded word diet.

Eat Like You Give A Fork: Cookbook Review

If Italy is your destination, you'll benefit from the knowledge of Chef Dave Anoia who uses annual visits to Bel Paese (the beautiful country) as inspiration for his own Italian restaurant, DiAnoia's Eatery in Pittsburgh.

Meet The Chefs: Dave Anoia–Eating Your Way Through Italy

Destination Hawaii: Tasting Kaua’i South Shore

Five Food Packaging Trends

This photo of a honeybee illustrates The Food Channels recent exploration of different flavor varieties of honey being developed with local farmers by the National Honey Board.

The Sweet and Savory Nature of Honey

The cover of the latest in the Hannah Swensen culinary mystery series, Chocolate Cream Pie Murder, from author Joanne Fluke.

Chocolate Cream Pie Murder: Food Channel Review

There are various �levels� of markets in Kaua�i, and the local growers know which ones work for them. As we understand it, there are simply some loosely based coalitions, plus the Sunshine Markets, which are County controlled. Among the most popular are those run by the Farm Bureau, which, in our experience, offered live entertainment and a few extra attractions to help draw the crowds. They also require that at least 51 percent of all items sold originate in Kaua�i.

Destination Hawaii: Kaua’i Farmers Markets

Oasis on the Beach is one of the first farm-to-table restaurants on the island of Kauai, Hawaii, with a beautiful oceanfront location and accommodations for those who want a resort-like stay.

Destination Hawaii: Tasting Kaua’i East Side

A watercolor of the exterior of Bambino's Cafe in Springfield, Missouri, beautifully nestled into the historic Phelps Grove neighborhood and serving some of the city's best authentic Italian cuisine.

Bambino's Café – A Taste of Italy in the Ozarks

The booths and walls surrounding them at Rick's Steakhouse in Terre Haute, Indiana.

Rick's Smokehouse in Terre Haute, Indiana

It was a hardship, but someone had to do it. Open all those bags of Dave's Sweet Tooth Toffee: hand made chocolate-coated toffee, in interesting flavors, no less.

Food Channel Find: Dave's Sweet Tooth Toffee

Breakfast, The Most Important Book About The Best Meal of the Day starts with an A.A. Milne quote of a conversation between Piglet and Pooh, which immediately catches your attention. Just as, �What�s for Breakfast?� is the first thing Pooh says to himself in the morning, many of us have that same attention span�and nothing can happen until we are fed!

Review: Breakfast, The Most Important Book About The Best Meal of the Day