BUSH'S Best 3-Bean Chili

BUSH'S Best 3-Bean Chili

Prep Time

15 minutes

Cook Time

25 minutes

Serves

 
BUSH'S Best 3-Bean Chili

Recipe Courtesy of The Vegetable with More.™

This hearty winter meal uses dark red kidneys, pintos and black beans. The cinnamon flavor gives this recipe a sweet kick.

Nutrition Information

Amount Per Serving

Calories: 474
Total Fat: 10.9g
Cholesterol: 46mg
Sodium: 1901mg
Total Carbs: 60.7g
Dietary Fiber: 19.2g
Protein: 33.6g

Ingredients

  • 2 pounds lean ground round beef
  • 3 teaspoons chili powder
  • 1 small yellow onion, chopped
  • 1 small green pepper, chopped
  • 2 (16 ounce) cans BUSH'S® BEST Dark Red Kidney Beans
  • 2 (16 ounce) cans BUSH'S® BEST Pinto Beans
  • 2 (15 ounce) cans BUSH'S® BEST Black Beans
  • 1 (14.5 ounce) can tomatoes
  • 1 (6 ounce) can tomato paste
  • 1 1/2 teaspoons salt
  • 1 teaspoon garlic salt
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon cumin
  • Cinnamon, to taste
  • Sour cream

Preparation

  • 1 Brown ground beef in heavy Dutch oven or soup pot. Add chili powder and mix well.
  • 2 Add onion and pepper to meat and cook for 2 minutes. Drain off excess grease.
  • 3 Stir in remaining ingredients except sour cream. Simmer on low heat for 10 minutes.
  • 4 Top with a dollop of sour cream.

More

20 Sep 22

If you haven’t had pumpkin soup, you are missing a delightful dining experience. This savory soup is ideal for one of those first (…)

28 Aug 22

Ken Oringer and Jamie Bissonette of Little Donkey in Cambridge, Massachusetts, add miso to their addictive banana bread to give it a (…)

More TFC