Cajun Coconut SPAM Fritters

Cajun Coconut SPAM Fritters

Prep Time

2 minutes

Cook Time

13 minutes


Cajun Coconut SPAM Fritters

SPAM® goes glam in these upscale coconut encrusted appetizers served with sweet and sour on the side.

This recipe courtesy of SPAM®.


  • 1 (12-ounce) can SPAM® Classic
  • 1 1/2 cups complete pancake mix
  • 2 teaspoons Cajun seasoning
  • 1 cup milk
  • 1 1/2 cups shredded coconut


  • 1 Preheat oven to 375ºF.
  • 2 Cut SPAM® into 32 spears. Place wooden toothpick lengthwise into each spear.
  • 3 In bowl, combine pancake mix and cajun seasoning, gradually add milk, stirring until smooth. Dip each spear into batter, roll in coconut until lightly coated.
  • 4 Place on lightly sprayed baking sheet. Bake for 10-13 minutes, turning halfway through baking, until golden brown and batter is cooked through.
  • 5 Serve warm fritters with sweet & sour sauce on the side for dipping. Makes 32 appetizer servings.


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