Cajun Prime Rib Steak

Cajun Prime Rib Steak

Prep Time

5 minutes

Cook Time

40 minutes

Serves

 
Cajun Prime Rib Steak

Cajun seasoning and A.1. Original Steak Sauce merge marvelously to spice up this ribeye steak.

This recipe courtesy of KRAFT®.

Nutritional Information (Per Serving): Calories 250, Total fat 17 g, Saturated fat 7 g, Cholesterol 65 mg, Sodium 240 mg, Carbohydrate 2 g, Dietary fiber 0 g, Sugars 1 g, Protein 20 g, Vitamin A 0 %DV, Vitamin C 0 %DV, Calcium 0 %DV, Iron 10 %DV.

Ingredients

  • 4 teaspoons Cajun seasoning
  • 1 beef bone-in rib steak (1-1/2 pounds), 1 inch thick
  • 1/3 cup A.1. Original Steak Sauce

Preparation

  • 1 SPRINKLE Cajun seasoning evenly onto both sides of steak; rub into steak.
  • 2 PLACE in nonmetal dish. Add steak sauce; turn steak over to evenly coat both sides. Cover; refrigerate 30 minutes to marinate.
  • 3 PREHEAT grill to medium-high heat. Drain steak; discard marinade. Grill steak 5 minutes on each side or until medium doneness (160°F).

More

20 Sep 22

If you haven’t had pumpkin soup, you are missing a delightful dining experience. This savory soup is ideal for one of those first (…)

28 Aug 22

Ken Oringer and Jamie Bissonette of Little Donkey in Cambridge, Massachusetts, add miso to their addictive banana bread to give it a (…)

More TFC