Cook Time

30

minute

Prep Time

15

minute

Serving

Cheesy goodness exudes from this casserole made with ham, broccoli and rotini pasta.

This recipe courtesy of KRAFT®.

Nutritional Information (Per Serving): Calories 330, Total fat 17 g, Saturated fat 8 g, Cholesterol 50 mg, Sodium 890 mg, Carbohydrate 24 g, Dietary fiber 2 g, Sugars 4 g, Protein 18 g, Vitamin A 25 %DV, Vitamin C 30 %DV, Calcium 25 %DV, Iron 10 %DV.

KRAFT® Kitchens Tips:

Round Out The Meal:
Serve with a mixed green salad and piece of your favorite fresh fruit.

Use Your Microwave:
Assemble casserole as directed in microwavable 1-1/2-quart casserole dish, except do not sprinkle with croutons. Microwave on HIGH 8 to 10 minutes or until heated through. Sprinkle with croutons.

Great Substitute:
Prepare as directed, using thawed frozen broccoli florets.

Ingredients

  • 2 cups fresh broccoli florets
  • 1-1/2 cups coarsely chopped ham
  • 1-1/2 cups uncooked rotini pasta, cooked, drained
  • 1/3 cup MIRACLE WHIP Dressing
  • 1/4 cup chopped green pepper
  • 1/4 cup chopped red pepper
  • 1/4 cup milk
  • 1-1/2 cups KRAFT Shredded Sharp Cheddar Cheese, divided
  • 3/4 cup seasoned croutons, divided

Steps

PREHEAT oven to 350°F. Mix all ingredients except 1/2 cup each of the cheese and croutons.

SPOON into 1-1/2-quart casserole dish. Sprinkle with remaining cheese and croutons.

BAKE 30 minutes or until heated through.

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