Recipe Courtesy of Cooking.com
What fall feast would be complete without an apple pie? Serve it warm a la mode or room temperature with fresh cream.
Nutrition Facts
8 servings
Facts per Serving
Calories: 608 Fat, Total: 35g Carbohydrates, Total: 71g
Cholesterol: 47mg Sodium: 334mg Protein: 5g
Fiber: 4g % Cal. from Fat: 52% % Cal. from Carbs: 47%