One thing is true about nachos: If you serve them, I will eat them.
Adding in a hefty amount of smoked brisket and plenty of Monterey Jack cheese only increases said odds that I’ll not only eat them, but likely ALL of them.
Excerpted from The South’s Best Butts by Matt Moore. Copyright © 2017 Oxmoor House. Reprinted with permission from Time Inc. Books, a division of Time Inc. New York, NY. All rights reserved