- 1 lemon
- 1 lime
- 1 orange
- 1 cup strawberries
- 1 bottle blueberry wine, semi-dry
- 1 Wash and thinly slice lemons, limes and oranges, without removing the peel.
- 2 Place in a large pitcher and add strawberries.
- 3 Pour wine into pitcher so that it covers fruit.
- 4 Cover and refrigerate for 4 hours.