Giant Chocolate Chip Cookies Recipe, Crisp, yet chewy and loaded with chocolate chips make these over sized treats the ultimate cookie. Ground oats in the dough contribute to the pleasing texture. Like almost any chocolate chip cookie, these are best eaten the day they are made, but will keep in an airtight container for up to 2 days.
Nutrition Facts
Makes 18
Facts per Serving
Calories: 342 Fat, Total: 17g Carbohydrates, Total: 48g
Cholesterol: 51mg Sodium: 157mg Protein: 4g
Fiber: 2g % Cal. from Fat: 45% % Cal. from Carbs: 56%
Tip: Use a trigger ice cream scoop the next time you make cookies. It eliminates the messy task of scooping out the dough with your fingers, and makes uniform cookies that bake evenly.
Product Recommendation
Recipe Courtesy of Cooking.com.
OXO 8-in. Good Grips Trigger Ice Cream Scoop,
