Try this upscale yet simple bean and corn salad as a tasty and beautiful side dish.
Recipe Courtesy of Cooking.com.
Nutrition Facts
8 servings
Facts per Serving
Calories: 467 Fat, Total: 23g Carbohydrates, Total: 55g
Cholesterol: 0mg Sodium: 214mg Protein: 17g
Fiber: 12g % Cal. from Fat: 44% % Cal. from Carbs: 47%