Grilled Salmon On A Stick

From celebrity caterer Andrea Correale, Founder and President of Elegant Affairs, Grilled Salmon On A Stick.  Perfect for game-day or a tailgate party, the salmon is marinated in brown sugar, butter, olive oil, honey, soy sauce and garlic. 

Grilled Salmon On A Stick

Prep Time

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Cook Time

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Serves

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From celebrity caterer Andrea Correale, Founder and President of Elegant Affairs, Grilled Salmon On A Stick.

Perfect for game-day or a tailgate party, the salmon is marinated in brown sugar, butter, olive oil, honey, soy sauce and garlic.

Place 3-4 pieces on a skewer and you’re plate-ready!

Ingredients

  • 2 tablespoons brown sugar, packed
  • 2 tablespoons butter or margarine, melted
  • 2 tablespoons olive oil
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 2 cloves garlic, finely chopped
  • 1 large (about 2 pounds) salmon filet, cut into 8 pieces

Preparation

  • 1 Place salmon pieces into baggie and combine with all other ingredients. Marinate 2-4 hours.
  • 2 Place on skewer and garnish with parsley and pineapple chunks.

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