This is the sandwich to make when you want an attention grabber! At a good Italian delicatessen, you will be able to find the peppers and sliced meats as well as a crusty loaf that will hold all the fixings.
Adapted from Williams-Sonoma Outdoors Series, Picnics and Tailgates, by Diane Rossen Worthington (Time-Life Books, 1998).
Recipe courtesy of Williams-Sonoma