The perfect portable sandwich, the Picnic Loaf is a partially hollowed out loaf of bread, stuffed with a variety of delicious fillings!
The Italian-Inspired Picnic Loaf is made with pesto, mozzarella, fresh tomato, arugula, artichoke and Tallegio cheese. Simply wrap the sandwich tightly in plastic wrap, refrigerate overnight, transport and slice to enjoy!
This recipe is courtesy of the Chefs at Rattan Direct.
- 1 rye boule (or similar)
- 1 tablespoon pesto
- 1 ball soft mozzarella
- 1 beef tomato, sliced
- 1 handful arugula
- 1/2 jar deli artichokes
- 1 3/4 oz Tallegio cheese, sliced