Recipe Courtesy of Cooking.com.
Lemon marmalade makes a quick topping for these melt-in-your-mouth lemon cookies.
Nutrition Facts
Makes 24 cookies
Facts per Serving
Calories: 76 Fat, Total: 4g Carbohydrates, Total: 9g
Cholesterol: 19mg Sodium: 2mg Protein: 1g
Fiber: 0g % Cal. from Fat: 47% % Cal. from Carbs: 47%
Cooking.com Tip: Marmalade gives these cookies a tangy bite. Try lemon-pear, ginger and even traditional orange marmalade. If you prefer a sweeter cookie, top the cookies with luscious lemon curd.