Here’s a sweet salad recipe, sure to start your St. Patrick’s Day feast with a bit of Irish good luck.
This recipe courtesy of tasteofhome
Nutrition Facts: 1 serving (1piece) equals 200 calories, 6 grams fat (5 grams saturated fat), 10 milligrams cholesterol, 93 milligrams sodium, 33 grams carbohydrate, trace fiber, 3 grams protein.