Mango-Rita

Switch up the traditional margarita this Cinco de Mayo and replace it with a refreshing and fruity Mango-Rita!

Mango-Rita

Prep Time

5 minutes

Cook Time

-  

Serves

2 people

Switch up the traditional margarita this Cinco de Mayo and replace it with a refreshing and fruity Mango-Rita!

It only takes 5 minutes to make this satisfying drink and it’s easy to large batch if you’re entertaining. Remember to enjoy responsibly!

 

Recipe and image courtesy of the National Mango Board.

Ingredients

  • 1 cup crushed ice
  • 1 large ripe mango, peeled, pitted and diced
  • 1/2 cup tequila
  • 2 tablespoons freshly squeezed lime juice (reserve one squeezed lime half to moisten glass rims)
  • Coarse salt

Preparation

  • 1 Combine ice, mango, tequila and lime juice in a blender and puree until smooth. Moisten rims of 2 margarita glasses with reserved lime half and dip each glass rim in coarse salt. Pour Mango-rita into glasses.

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