Maple Basil Sour

Maple Basil Sour

Prep Time


Cook Time




 Toast Halloween with this spookily delicious cocktails.

Recipe courtesy of The Cocktail Gury, Jonathan Pogash


  • 1 1/2 ounces Van Gogh Rich Dark Chocolate Vodka
  • 3/4 ounces fresh lemon juice
  • 1/4 ounce real maple syrup
  • 3 large basil leaves


  • 1 In a mixing glass, muddle the basil leaves to extract the flavor.
  • 2 Add remaining ingredients with ice and shake well.
  • 3 Pour into a rocks glass.
  • 4 Garnish with basil sprig.


20 Sep 22

If you haven’t had pumpkin soup, you are missing a delightful dining experience. This savory soup is ideal for one of those first (…)

28 Aug 22

Ken Oringer and Jamie Bissonette of Little Donkey in Cambridge, Massachusetts, add miso to their addictive banana bread to give it a (…)

More TFC